Ma La Xiang Guo (Spicy Numbing Stir-fry Pot) March 28, 2020 Edit This ma la xiang guo recipe (a spicy mix of vegetables, meats, and Sichuan seasonings) is a recreation of a dish we enjoyed often when we lived in Beijing. READ THE RECIPE HERE Share this post Related Posts Vegan Caramelized Mushroom Pizza Instant Pot Black Beans and Rice Vegan Tofu Taco Crumbles Low FODMAP vegetarian protein sources & vegan protein sources The BEST Vegan "Egg" Salad Vegan Tex Mex Egg Rolls Tempeh Taco Meat Vegan Broccoli Salad
